The Crunchwrap Double Cheeseburger! The Vulgar Chef Strikes Again!
First of all, LOOK AT THIS BURGER! Double meat, double cheese – and wrapped up in a “Crunchwrap!” WOW! Just one question:
What Is A “Crunchwrap?”
The genius behind “The Vulgar Chef” has taken a food item called a “Crunchwrap” and done amazing things with it…and of course, I had to find out what a “crunch wrap” was – because I’ve never had one of these new Taco Bell products.
Here is how the restaurant chain describes their “Crunchwrap:”
Crunchwrap Supreme® A warm, soft, flour tortilla filled with seasoned beef, warm nacho cheese sauce, a crunchy tostada shell, reduced-fat sour cream, lettuce and tomatoes and then wrapped up and grilled for maximum portability.
OK, got it. Now, let’s see what “The Vulgar Chef” did to it:
Crunchwrap Buns!
Wow. Just WOW. The Vulgar Chef took two crunch wraps and made them a bun for a double cheeseburger….and then he posted a video showing you exactly how he did it, in his own unique style:
Bravo to The Vulgar Chef for this culinary monster…you can read more about it at the Chef’s website here:
http://thevulgarchef.com/2016/08/28/crunchwrap-double-cheeseburger/
I love going to “The Vulgar Chef” website, as he continues to post hilariously over-the-top food, like his “inside out” take on an Italian classic:
That’s right, he made meatballs that are hollowed out in order to hold spaghetti – his “inside out spaghetti and meatballs!” See the recipe here:
https://johnrieber.com/2015/04/22/spaghetti-stuffed-meatballs-wacky-recipes-from-the-vulgar-chef/
The Vulgar Chef also uses snack food in very unique ways as well:
Cheetos-Crusted Pulled Pork Pie!
Yes, a pulled pork pie that has been “Cheetos-crusted” – and why not? See that recipe here:
Let me know how many of the Chef’s wild food you would try!
